Course 1

BRUNCH
  • Deviled Eggs*
    12
    Onion Jam, Hummus, Fried Capers
  • Plantain Beignets
    14
    Glazed Pillow Beignets
  • Turkey Wings
    20
    2 Confit and Fried Lemon Pepper Turkey Wings FLATS
  • Oxtail Hummus
    24
    CHICKPEA HUMMUS, CARAMELIZED OXTAIL, TOASTED ROTI
  • Corn Bread
    10
    Marva’s Guava Butter
  • Veggie Hummus
    18
    fresh cucumber and tomatoes salsa, kamalata olives, crispy chick peas with Roti skin
  • Veggie Spring Rolls
    18
    Smoked Guacomole, Jerk Soy Glaze

Course 2

BRUNCH
  • Caesar Salad
    15
    Romaine LETTUCE, RADICCHIO, CEASAR DRESSING, COCO BREAD CROUTONS,FRIED ANCHOVIES, PARMESAN CHEESE ADD Jerk CHICKEN (7) ADD SHRIMP (10)
  • Island Goddess Salad
    18
    KALE, PAPAYA, AVOCADO, TOASTED CASHEWS,ISLAND GREEN GODDESS DRESSING - Add Jerk Chicken (7), Shrimp (10)
  • Grilled Peach Salad
    18
    Bib lettuce, Georgia peaches, radish, beets, toasted pistachios w/ peaches Champagne Vinaigrette. Add chicken $7 ,shrimp $10

Course 3

BRUNCH
  • French Toast
    22
    Bread Pudding French Toast, Chai Whipped Cream, Orange Caramel Pumpkin Spice
  • Garden Omelette*
    20
    Sautéed Oyster Mushrooms, Sautéed Kale, 4b Hash
  • Jerk Chicken Omelette*
    20
    Smoked Gouda, Grilled Jerk Chicken, Bell Peppers and Onions, House Salad
  • House Breakfast*
    24
    Scrambled Eggs, Grits, Chicken Sausage, Toasted Coco Bread
  • Oxtail Sandwich
    26
    Braised Oxtail, Fried Egg, Smoked Gouda, Coco Bread,Hash Potatoes
  • Lobster Shrimp & Grits
    42
    Creamy Parmesan Grits, Lobster Sauce
  • Ackee & Salt Fish
    28
    Fried Dumplings, Callaloo
  • Fried Whole Snapper
    60
    Fresh Herbs, PIKLIZ ( HAITIAN STYLE SPICY PICKLED VEGETABLES) Rice & Peas, Sweet Plantains
  • Oxtail Stew
    42
    Braised Oxtail, Rice & Peas and Cabbage
  • Banana Waffles
    15
    Caramelized Bananas, St.Lucian Rum Sauce
  • Jerk Chicken
    32
    Rice & Peas ,Cabbage
  • Jerk Chicken Fried Rice
    34
    Sweet Corn, Green Peas, Carrots, Peppers and Onions, Fried Egg.
  • 4B Pancakes
    18
    Fresh Ricotta Cheese and Strawberry Rum Compote

Sides

BRUNCH
  • Mac & Cheese
    15
  • Sweet Plantains
    7
  • 4B Hash
    7

    Crispy seasoned potatoes

  • Banana Waffle
    8

    4 an order

  • 4B Candied Bacon
    10

    Caribbean spice

  • Rice and Peas
    7
  • Sautéed Cabbage
    7
  • Grits
    7

*Consuming raw or undercooked proteins may increase the risk of foodborne illness.

We don’t split checks on groups larger than 4. Each table is allowed 1 hour and 30 minutes dine time. For the amazing service we provide, gratuity is added to all checks. No cash app & gift card payments. We’re happy to hear your feedback on what we can do better.